Product material: 440C stainless steel
Product Dimensions: 20.5 x 4.5 x 0.25 cm
Net Weight: 200g
Product +packaging Weight: 400 g
Balance- our chef knife have a great balance design with comfortable hold. An unbalanced knife will make you work harder. The knife should be well balanced. Not only does this make the knife nimbler, but also, if you use the knife for hours on end, you’ll discover how much less fatigue your hand develops than when you use a clunky knife.
The bolster and blade spine: Our chef knife adopt new bolster design slope from the bolster to the blade which allow full use of the blade. The bolster can add strength and stability to a knife as well as act as a finger guard for your gripping hand. And, the blade spine of our chef knife is adopt smooth round tapered design which great to protect your finger, don’t hurt finger for a long time use.
The edge: Our chef knife sharpened as the Japanese knives in 16° angle which make impressively sharp.
6 tips for care your kitchen knife
1.Don’t leave your chef knives in the kitchen sink
2.Don’t store your chef’s knives in the utensil drawer.
3.Always wash your chef knives by hand, don’t put in dishwasher.
4.Don’t leave your kitchen knives to dry in the dish rack.
5.Sharpen the chef knife blade using a honing steel, a knife stone.
6.Always cut on cutting boards.
High quality material- This chef knife is use with 440C stainless steel which have great performance for strength, moderate corrosion resistance, wear resistance and good hardness, toughness, ductility. The knife benefit quiet easy to honing and can last for a long time.
Great cutting experience: Our chef knife is great design in blade ergonomic ensures smooth chopping every single time and avoided hand fatigue. Thousands test of slicing insure best with ergonomic make hand more comfortable. It is results in a super sharp edge and means that less force needs to be applied to cut through aliments. The blade joins at the best length to the premium ergonomic handle that offers the max control on its movements with minimum efforts.
Ultra-sharp: Our chef knife is adopt the new wet vertical edged technology which can make the knife super sharp, also make the edge have great strength, hardness (58-60 HRC), ductility. Its razor-sharp edge, comfortable handle, and agile blade make chopping tasks much easier, which in turn cuts down on meal-prep time. And its excellent edge retention means the knife will stay sharp for a long time with proper care.
Great Design: The surface of our chef knife is take hammer finished, full tang 3D wooden handle, unique pattern make it perfect combination. And the chef’s knife spine is smooth radian design make it most pretty looking, also minimize any fatigue, finger numbness in use. The new bolster idea can provide a full of the blade, it combine with the right weigh and balance, 8 inch length chef knife blade make it perfect suitable for anyone.
Multiple Uses: This chef knife is support utility use, it is a good choice for slicing, cutting, chopping or preparing meat, fish, vegetables, fruit, or even cheese. It would be a best kitchen helper for your everyday cooking tasks.